Learn about Thai ingredients and that playful Thai attitude and approach to cooking that make the cuisine so exceptional. There’s a secret to Thai deliciousness that will improve all your cooking. We’ll make a Thai Red Cashew Curry with a curry paste we’ll make from scratch.

Attention Vegetarians! This class is NOT suitable for you — there's fish sauce in (literally) everything. If fish sauce is OK with you, let us know at signup that you're pescatarian & we'll see you in class!